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The elegant aroma is combined with a persistent flavor with nuances of tropical fruit
In barriques da 225 litri di legno di Allier
in which an alliance of aromas is created between the different crus
leggermente aromatico
profumo potente
Grappa di Moscato d'Asti Barrique in astuccio The elegant aroma is combinedRAW MATERIAL Pomace selected of Moscato d'Asti grapes destemmed before distillation. DISTILLATION METHOD Carlo Bocchino method discontinuous steam still. AGEING In stainless steel containers for a period of no less than six months followed by a period in French oak barriques, Allier and Troncais, for another 18 months. TASTING Deep yellow colour, broad, warm and powerful aroma, full, enveloping, remarkably harmonious flavour, with a faint hint of
