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Affinamento: 10 mesi sui lieviti parte in fusti d’acciaio inox (50%) e in parte in botti di legno grandi (50%)
taut and pleasant with incredible liveliness and verve
revealing finesse and elegant fluidity
extended Charmat method and subsequent bottle maturation for the Glera
Barbera 6%
Peliti's Vermut Rosso XXII Formula Piemonte CONTRATTO Affinamento: 10 mesi sui lievitiType: Vermouth Alcohol content: 17% Volume: 750 ml There are three elements at the heart of the success of Pelitis red Vermouth that define its unique formula: the harmonious blend of Piedmontese flowers and Indian spices, the bitter notes of wormwood, and the soft delicacy of Monferrato passito moscato. The Red Vermouth XXII Formula is produced according to a recipe that has been the hallmark of this moscato based vermouth for over sixty years.
